Australia’s Top Food Destinations – A Luxury Travel Blog : A Luxury Travel Blog

Australia is world famous for its beautifully diverse landscapes, incredible wildlife and laid-back lifestyle. However, it is also an ideal destination for discerning foodies and wine connoisseurs. Go on a culinary journey and sample gourmet flavors, fresh local ingredients and world-class wine.

Enjoy fish and chips by the beach in Noosa or have brunch in a trendy café in Melbourne. Taste wine in Barossa Valley or experience a 7-course tasting menu in Sydney. Australia is sure to impress your palette.

With the world’s best chefs creatively leading the way, Australian cuisine offers the perfect blend of modern international cuisine. And with over 60 wine regions to choose from, there’s plenty to offer in this beautiful part of the world.

Are you ready to discover Australia’s trendiest culinary getaways?


The 26th largest island in the world is renowned for its untouched nature, beautiful beaches, unique wildlife and stunning landscapes. Discover 1617 beaches, 19 national parks and 334 islands. Wrapped in the purest air in the world, it is truly an enchanting destination for outdoor enthusiasts and nature lovers. But there is much more to discover in Tasmania: a whole world of culinary delights awaits you!

From an abundance of wine trails, whiskey distilleries and local breweries. Farm fresh produce, artisan markets, freshly caught seafood and much more. Conquer the Cradle To Coast Tasting Trail and taste the best flavors of Tasmania. Pack a picnic and soak up the unforgettable views of the Freycinet Peninsula. Enjoy paddock-to-plate brunch in historic Hobart, and the list goes on.

Margaret River

Discover the culinary secrets of the most isolated wine region in the world, Margaret River. Located in the southwest of Western Australia, this foodie getaway is one of Australia’s most prized wine regions. With white sand beaches, tall trees, friendly locals, ancient caves, friendly little towns and unique wildlife.

Producing 15% of Australia’s wine, including world renowned Cabernet Sauvignon, Chardonnay and Sauvignon Blanc. You can find over 200 wineries and wineries in the region, as well as some of Australia’s finest restaurants. It is a must-visit destination for any traveler looking for exceptional food and wine, combined with spectacular nature.

Mornington Peninsula

Just an hour from Melbourne is the Mornington Peninsula. This Mediterranean-style oasis is a favorite getaway for Melbournens. With 192 kilometers of coastline, this part of Australia is bursting with natural beauty, but also not lacking in culinary brilliance.

With over 50 wineries to choose from, this region is best known for producing Chardonnay and Pinot Noir. Stop in olive groves, explore fruitful vineyards and visit bustling local markets. Be sure to join one of the top rated cooking classes on offer.

Pop into a local bakery, learn about coffee culture, and savor an alfresco lunch under the warm sun. Taste creative flavors at breweries and distilleries, or take a tour of vineyards and savor a wine pairing. If you’re lucky, there might even be a food and wine festival!


While Sydney and Melbourne are world renowned for their exceptional dining experiences, the city of Adelaide should not be underestimated. Discover an array of trendy bars and restaurants and world-class wineries. This part of Australia is full of culinary surprises.

Visit one of the largest covered fresh produce markets in the southern hemisphere. With over 70 traders, Adelaide’s Central Market is a thriving foodie and cultural mecca.

Outside the city you will find the stunning Adelaide Hills, McLaren Vale, the town of Hahndorf and the Barossa Valley. Each of these locations is a foodie and wine lover’s paradise with exquisite fresh local produce and locally grown wine.


With rooftop bars, hidden theme bars, upscale restaurants, local cafes, brunches and more. Melbourne is a paradise for foodies and wine lovers. Known as Australia’s Culinary City with over 3500 restaurants serving over 70 different cuisines from different countries around the world.

The best restaurants in Melbourne are Lygon Street in Carlton, Brunswick Street in Fitzroy and Acland Street in St Kilda. Visit Southbank, Chinatown and Smith Street in Collingwood. Plus, Little Bourke Street in the CBD, Docklands and Chapel Street in South Yarra are also full of surprises.

valley of the hunters

Are you a sommelier or a wine lover? Australia’s oldest wine region has over 150 wineries to choose from. The Hunter Valley is located two hours north of Sydney and is the perfect destination to awaken your senses on a wine tour.

More specifically, this region is famous for Sémillon and Shiraz but also produces Chardonnay which is also very popular with connoisseurs. However, the Hunter Valley is not only known for its wine, but it is also one of the best golf destinations in the world. If you fancy pampering yourself, there is an assortment of spa and wellness facilities to choose from.

Between May and June, be sure to visit the Hunter Valley Wine and Food Festival.


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Attracting visitors from all over the world, the capital of New South Wales is a cultural melting pot. Obviously, this shows in the exquisite food that can be found in this glamorous city. With over 20,000 restaurants, Sydney is the ultimate destination to experience Australia’s exciting food and wine scene. Discover the perfect blend of cuisines from around the world, modernized with a twist.

Overall, restaurants in Sydney can be found on King Street in Newton, Church Street in Parramatta and Dixon Street in Chinatown. Additionally, Norton Street in Leichhardt and Darling Harbor offer a great selection of upscale restaurants. Additionally, Surry Hills offers an array of wine bars. For some of Sydney’s best views, dine at Syndey’s Opera House or enjoy a meal at Sydney Tower.

Yarra Valley

Explore Victoria’s oldest wine region, the beautiful Yarra Valley. Discover rolling vineyards, secret gardens and national parks. Located an hour from Melbourne, there are over 80 wineries to discover. The cool climate is ideal for producing quality Chardonnay, Pinot Noir and sparkling wines. With exceptional local produce and an array of fine restaurants to savour, it is an ideal holiday destination for food and wine lovers.

Andrew Morten is the founder of A trip down. A Journey DownUnder creates tailor-made, tailor-made trips to Australia and New Zealand.

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